The ideal solution to your business includes the equipment below. For any further information contact the local dealer/distributor or send us an e-mail: our team will find out the best solution for you.



serieT Is synonymous with constant reliability: a new generational leap in the history of tunnel kilns. 4 international patents and 2 primary goals achieved: unparalleled cooking quality and the lowest outside temperature in its category. Not just pizza, but also meat, pasta, vegetables and many other food products. More than 130 products are available in the included cookbook. All this is made possible by the application of numerous innovative solutions.
Dual-Temp Technology Extreme ease of use, result guaranteed. Just set the time and two temperatures of the ceiling and bedplate (exclusive patent Moretti): the oven will take care of the rest, thanks to the revolutionary double heat control inside the baking Chamber.
Cool-Around Technology is a sophisticated system for cooling the outer surface exposed to touch for total operator safety.

Autonomous Energy Classification

  • Back to solution
  • T75G
    Do you prefer a gas oven?
  • F50E + ID.M 60.60
    Looking for an entry-level oven?
  • S120E
    Looking for a greentech oven?

  • Find your dealer
We do believe that the success of your business is not just made by excellent equipment, but also by a perfect baking knowledge and by an attractive design of your restaurant: that's why Moretti is offering you 2 more services:

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